BSc (Hons) Business, Hospitality and Events Management

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BSc (Hons) Business, Hospitality and Events Management

This degree combines business, hospitality, and events management to give you a versatile skill set. You’ll gain foundations in finance, marketing, operations, and human resources, alongside specialized training in hospitality and event planning. Practical work plays a central role—especially a “Live Project” where you plan and execute an event, enabling you to apply theory in a real-world setting. The course also addresses current industry challenges: sustainability, customer service standards, ethical practices, quality management, and adapting to global trends in tourism and events.

Academic Journey

Duration: 3 years (standard) or 4 years with foundation year

Inside the Learning Segments

Foundation Year (if applicable)
  • Critical Thinking Skills
  • Data Skills
  • Professional Development Skills
  • Research Skills
  • Academic and Professional Skills
  • Hospitality, Tourism and Events Environment
  • Managing Quality in Hospitality, Tourism and Events
  • Business Finance
  • Managing Human Resources
  • Sustainability in Career Development
  • Customer Service Management for Tourism, Hospitality and Events
  • Principles and Practice of Marketing
  • Hospitality and Events Management
  • Executing Business Strategy
  • Contemporary Issues
  • Live Project
  • Undergraduate Major Project (Leadership in Practice)
  • UCAS tariff points from equivalent qualifications (e.g. A-Levels)
  • GCSEs including English and Maths at required levels
  • English language proficiency if it is not your first language

Discover Your Career Direction

Graduates are ready for roles in hospitality, events, and tourism sectors that require both operational expertise and strategic thinking. You’ll be equipped to manage people, deliver customer experience, oversee business operations, and lead in event or venue settings.

Career routes
Graduates often pursue roles such as:

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